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Scallops Florentine without stems tarragon

Found 3 recipes

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Scallops and Pasta Florentine

1 lb sea scallops , patted dry 1/8 teaspoon pepper 1/4 teaspoon salt 1 large shallot , minced 1/4 cup white wine 7 teaspoons oil 1/2 cup chicken broth 3[...]

Source: food.com
Scallops Florentine

3 ounces parmesan, parmigiano-reggiano cheese, grated 1 teaspoon nutmeg 3 cloves garlic 1/2 teaspoon white pepper 1 1/4 pounds spinach fresh, stems cut off[...]

Source: recipeland.com

Scallops Florentine

1/2 lb fresh scallops or 1/2 lb frozen scallops 1 (10 ounce) package frozen chopped spinach 1/4 cup water 2 tablespoons dry white wine 1/4 teaspoon salt 1/4[...]

Source: food.com

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