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Recipes LambBraised LambBraised Lamb With Prunes

Braised Lamb With Prunes without butternut

Found 1 recipes

Braised Lamb (Shoulder) With Garlic and Cinnamon

Braised Lamb (Shoulder) With Garlic and Cinnamon

1 tablespoon extra virgin olive oil 2 lbs lamb , preferably from the shoulder, cut into 1-to-2-inch chunks salt and pepper 5 -6 garlic cloves , peeled and[...]

Source: food.com

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