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Found 2 recipes
16 ounces trimmed beef tenderloin steaks (1-1/4 to 1- 1/2 inches thick) 2 teaspoons olive oil 1/4 teaspoon kosher salt 1/8 teaspoon fresh ground black pepper[...]
Source: food.com
1 Hass avocado , ripe lime juice , freshly squeezed 2 filet mignon steaks, 1 to 2 inches thick (thicker is better) 1 teaspoon very coarse very good quality[...]
Source: food.com
