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Recipes BeefBeef TenderloinBeef Tenderloin with Marsala

Beef Tenderloin with Marsala with balsamic

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Beef Tenderloin With Port-Balsamic Sauce

Beef Tenderloin With Port-Balsamic Sauce

1 cup ruby port 1 cup dry white wine 16 ounces beef tenderloin steaks all-purpose flour 3 tablespoons unsalted butter 1 tablespoon olive oil 2 tablespoons[...]

Source: food.com

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