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Found 8 recipes
1 x beef tenderloin roast (about 3 pounds) Marinade 1/2 c. dry red wine 2 Tbsp. vegetable oil 1 Tbsp. soy sauce 1 clv garlic, chopped 1 tsp dry mustard[...]
Source: cookeatshare.com1 (4 lb) whole beef tenderloin , trimmed 1 tablespoon olive oil 1/2 teaspoon ground black pepper 1 Heat the oven to 500 degrees F. Rub the beef tenderloin[...]
Source: food.com2 beef tenderloin steaks (fillet steaks, about 6 ounces each) salt freshly ground black pepper 1/2 teaspoon green peppercorn 1/2 teaspoon black peppercorns[...]
Source: food.com2 lbs beef tenderloin fillets 2 teaspoons dried thyme , crushed 3 garlic cloves , minced 1/2 teaspoon salt 1/4 teaspoon black pepper 1 cup chopped onion 1 cup[...]
Source: food.com3 1/2 lbs beef tenderloin , trimmed salt ground pepper , freshly grated 1 chile , stemmed, seeded and cut into large pieces 3/4 cup mayonnaise 1 large garlic[...]
Source: food.com1/2 cup extra virgin olive oil 1/4 cup Dijon mustard 3 tablespoons red wine vinegar 1 garlic clove , pushed through a press 3/4 teaspoon sugar substitute ,[...]
Source: food.combeef tenderloin (1/2 lb per person) 1/4 cup butter 1 teaspoon minced garlic 1/2 teaspoon coarsly ground pepper 2 tablespoons butter 4 ounces crumbled blue[...]
Source: food.com20 ounces beef tenderloin steaks 1 cup full-bodied red wine 2 tablespoons shallots , diced 1 garlic clove , minced 1 thyme , sprig 4 large mushrooms , sliced[...]
Source: food.com