Chocolate Cream Angel Slices With Berry Sauce

21 ounces blackberry pie filling (I used 21 oz. from a 32 oz. size can, by Berry, Berry Farms) 1 cup frozen blackberrie (from 12-14 oz bag) 2 tablespoons[...]

1 cup raspberry juice, from fresh or frozen berries 1 tablespoon cornstarch 1 Prepare Raspberry Sauce by bringing juice to a boil in a small saucepan. 2 Add[...]

3 pints premium chocolate ice cream , softened 1 chocolate crumb pie shell (9-inch) 1 Spoon ice cream into pie shell, mounding in center. Freeze until hard.[...]