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Found 4 recipes
3 romaine lettuce hearts , chiffonade into approximately 1/4 inch strips 1/2-1 cup baby shrimp , approximately 2 to 3 tablespoons per person or 1/2-1 cup[...]
Source: food.com3 garlic cloves 4 anchovy fillets , chopped 1/4 cup fresh lemon juice 1 tablespoon Dijon mustard or 1 tablespoon Worcestershire sauce 1/2 cup olive oil 1/4[...]
Source: food.com4 (5 inch) corn tortillas 2 teaspoons canola oil 1 1/2 teaspoons chili powder coarse salt pepper 3/4 lb medium shrimp , peeled and deveined 1/3 cup[...]
Source: food.com3 heads romaine lettuce leaves 6 ounces baby salad leaves 1/2 cup fried white fish fillet 1 cup caesar salad dressing 1 1/2 tablespoons oyster sauce 1/2[...]
Source: food.com