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Found 12 recipes
I found a huge frozen/boneless Salmon fillet in the supermarket and grabbed it right away without thinking what to do with it. It had been quite some time[...]
Source: homekreation-recipes.blogspot.comitemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 2 teaspoons coarse-grained Dijon mustard 4 tablespoons extra virgin olive oil, divided 2[...]
Source: myrecipes.comBell Pepper Sauce Non-stick cooking spray 2 x red bell peppers 2 Tbsp. fresh lemon juice 1/2 tsp tarragon 1/2 tsp thyme 1/4 tsp salt 1/4 tsp white[...]
Source: cookeatshare.com4 x Salmon fillets   Salt and freshly grnd pepper   Romesco Sauce   Melted Leeks and Onions   Tomato Oil 1/4 c. Garlic cloves 1/4 c. Roasted[...]
Source: cookeatshare.com2 (1 lb) salmon fillets 3 cups cubed French bread 1 tablespoon olive oil 1/4 teaspoon garlic powder 1 bunch romaine lettuce , torn 2 cups small cherry[...]
Source: food.com5 ounces salmon egg 6 tablespoons fresh lime juice 2 small garlic cloves , minced 1/4 cup extra virgin olive oil 3/4 cup light olive oil 24 slices French[...]
Source: food.com1 lb smoked salmon 1 tablespoon onion , Grated 10 ounces cheddar cheese , Slice the Cheddar Cheese into 4 slices of 2 1/2 ozs each 1 tablespoon lemon juice[...]
Source: food.com2 (8 ounce) salmon fillets (rinsed and patted dry) 1 In a Large bowl whisk together all marinade ingredients and add salmon fillets. Refrigerate for 2 or more[...]
Source: food.com2 teaspoons coarse-grained Dijon mustard 4 tablespoons extra virgin olive oil , divided 2 tablespoons fresh lemon juice , divided 1 (1 lb) salmon fillet 4[...]
Source: food.com1 pound salmon canned 1 teaspoon onion grated 10 ounces cheddar cheese sliced into 4 pieces 1 teaspoon lemon juice 1/4 cup mayonnaise 1 x french bread * Mix[...]
Source: recipeland.com1 1/2 pounds salmon fillet, with skin 1 1/2 teaspoons toasted sesame oil Salt and pepper 1/2 teaspoon sesame seeds 8 slices 7-grain sandwich bread 1 1/2[...]
Source: myrecipes.com5 ounces salmon egg 6 tablespoons fresh lime juice 2 small garlic cloves , minced 1/4 cup extra virgin olive oil 3/4 cup light olive oil 24 slices French[...]
Source: food.com