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Found 2 recipes
1 lb Salmon fillet - (1 to 2 lbs) skin removed 2 Tbsp. Extra virgin olive oil plus Extra virgin olive oil to brush on grill Salt to taste [...]Source: cookeatshare.com
1 tablespoon canola oil 1 tablespoon garlic , minced 1 tablespoon ginger , minced 1 tablespoon green onion , minced 1 teaspoon red pepper flakes 1/2 cup[...]Source: food.com