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Pork Tenderloin without almonds sauce

Found 10 recipes

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Pork Tenderloin With Blackberry Mustard Sauce

1 1/2 teaspoons minced thyme , divided 1/2 teaspoon ground pepper 1/4 teaspoon salt 1/4 teaspoon ground allspice 1/4 teaspoon ground cinnamon 2 garlic cloves[...]

Source: food.com
Pork Tenderloin With Apricot and Honey

2 tablespoons Dijon mustard 1/2 teaspoon ground ginger 1/4 cup honey 1/2 cup Yoshida gourmet sauce 1 teaspoon rosemary , crushed 2 tablespoons olive oil 12[...]

Source: food.com

Pork Tenderloin Stuffed With Cranberries,[...]

2 (12 ounce) pork tenderloin 2 teaspoons vegetable oil 3/4 cup low sodium beef broth 1/2 cup cranberry juice (or blend) 2 teaspoons cornstarch 1 STUFFING: In[...]

Source: food.com
Pork Tenderloin Saddleback

2 lbs pork tenderloin 1 -2 teaspoon olive oil kosher salt ground black pepper 1 Spread the olive oil over the tenderloins. 2 Sprinkle tenderloins with salt[...]

Source: food.com
Pork Tenderloin with Cumberland Sauce

1 tablespoon vegetable oil 1 lb pork tenderloin, trimmed of fat and cut into 1-inch thick medallions salt freshly ground black pepper 2 tablespoons minced[...]

Source: food.com
Pork Tenderloin With Blackberry Mustard Sauce

1 1/2 teaspoons minced thyme , divided 1/2 teaspoon ground pepper 1/4 teaspoon salt 1/4 teaspoon ground allspice 1/4 teaspoon ground cinnamon 2 garlic cloves[...]

Source: food.com
Pork Tenderloin with Cumberland Sauce

1 tablespoon vegetable oil 1 lb pork tenderloin, trimmed of fat and cut into 1-inch thick medallions salt freshly ground black pepper 2 tablespoons minced[...]

Source: food.com
Pork Tenderloin Saddleback

2 lbs pork tenderloin 1 -2 teaspoon olive oil kosher salt ground black pepper 1 Spread the olive oil over the tenderloins. 2 Sprinkle tenderloins with salt[...]

Source: food.com
Pork Tenderloin Stuffed With Cranberries,[...]

2 (12 ounce) pork tenderloin 2 teaspoons vegetable oil 3/4 cup low sodium beef broth 1/2 cup cranberry juice (or blend) 2 teaspoons cornstarch 1 STUFFING: In[...]

Source: food.com
Pork Tenderloin With Apricot and Honey

2 tablespoons Dijon mustard 1/2 teaspoon ground ginger 1/4 cup honey 1/2 cup Yoshida gourmet sauce 1 teaspoon rosemary , crushed 2 tablespoons olive oil 12[...]

Source: food.com

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