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Found 2 recipes
Plum Chutney: 4 red or black plums 1 tablespoon olive oil 1 large shallot, sliced lengthwise 1/2 cup (packed) light brown sugar 1/4 cup Sherry vinegar or[...]
Source: epicurious.com
1 1-lb. pork tenderloin 1/2 teaspoon salt 2 tablespoons vegetable oil 2 tablespoons grainy mustard 2 slices bacon, chopped 1 onion, thinly sliced 1/2 large[...]
Source: myrecipes.com
