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Found 5 recipes
3/4 lb pork tenderloin 1/4 cup molasses (I use blackstrap, but you could use light) 3 tablespoons apple cider vinegar , divided 2 tablespoons Dijon mustard 2[...]
Source: food.com
2 (500 g) pork tenderloin, fillet 1 Marinade: Put all ingredients in a blender and pulse a couple of times. 2 Reserve 2 tablespoons for the sauce. 3 Place the[...]
Source: food.com
3 cups tangerine juice 1 carrot , chopped 2 tablespoons chopped fresh cilantro 2 tablespoons grated peeled fresh ginger 2 cloves garlic , sliced 1 jalapeno[...]
Source: food.com
3/4 lb pork tenderloin 1/4 cup molasses (I use blackstrap, but you could use light) 3 tablespoons apple cider vinegar , divided 2 tablespoons Dijon mustard 2[...]
Source: food.com
3 cups tangerine juice 1 carrot , chopped 2 tablespoons chopped fresh cilantro 2 tablespoons grated peeled fresh ginger 2 cloves garlic , sliced 1 jalapeno[...]
Source: food.com
