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Found 3 recipes
Pastry: 3 c. unbleached flour 1 1/2 tsp. salt 3/4 c. iced water 4 1/2 tsp. vinegar 2 sm. egg yolks 1 c. butter or vegetable shortening (DO NOT USE MARGARINE)[...]
Source: cookeatshare.com3 lbs pork tenderloin (2 to 3 pieces) 2 tablespoons butter 1 To make the stuffing, melt the butter in a large saucepan and saute the onion until tender but do[...]
Source: food.com3 lbs pork tenderloin (2 to 3 pieces) 2 tablespoons butter 1 To make the stuffing, melt the butter in a large saucepan and saute the onion until tender but do[...]
Source: food.com