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Salsa without avocado clove

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Salsa Criolla (Chopped Tomato Salad)

1/4 cup olive oil 1 tablespoon red wine vinegar 1 small yellow onion , diced peeled 4 large ripe tomatoes , diced cored 1 green bell pepper , diced, seeded,[...]

Source: food.com
Salsa Omelet Pie

1/2 cup salsa (we like the medium heat, but that is to your taste) 1 cup shredded sharp cheddar cheese 1 cup monterey jack cheese 1 cup sour cream 6 eggs 1[...]

Source: food.com

Salsa Di Parmigiano

8 ounces parmesan cheese , broken into 1 inch chunks 8 ounces asiago cheese , broken into 1 inch chunks 1 tablespoon garlic , chopped 1 tablespoon fresh[...]

Source: food.com
Salsa Macaroni and Cheese

1 (225 g) package macaroni & cheese dinner mix 1/4 cup butter (not spread or tub product) or 1/4 cup margarine (not spread or tub product) 1/4 cup milk 1/2[...]

Source: food.com
Salsa Mac & Colby Cheese

4 cups macaroni 1 medium tomato , chopped 1 medium green pepper , chopped 1 small onion , chopped 1 tablespoon butter 1 tablespoon flour 3/4 cup milk 1/2 cup[...]

Source: food.com
Salsa

1 tomato , diced fine 2 -3 tablespoons jalapeno peppers, diced fine 1 teaspoon cilantro 1 small onion , chopped fine 1 (12 ounce) can tomato juice (I use[...]

Source: food.com
Salsa Wraps   (Sandwich or Appetizer)

1 (8 ounce) package cream cheese , softened (I use light) 1 cup sour cream (again, I use light!) 1 (1 ounce) envelope ranch dressing mix 1 cup chunky salsa 1[...]

Source: food.com
Salsa Spuds

1/4 lb Velveeta cheese , cut in cubes 1/4 cup sour cream 1/3 cup salsa 1 Combine cheese and salsa over low heat until melted. 2 Stir in sour cream. 3 Pour[...]

Source: food.com
Salsa

2 cups roma tomatoes , chopped 1 (4 ounce) can diced green chili peppers , drained 1/2 cup chopped onion 1/2 cup chopped green pepper 1/2 cup snipped cilantro[...]

Source: food.com
Salsa

2 (14 1/2 ounce) cans stewed tomatoes 1/2 onion , finely diced 1 teaspoon minced garlic 1/2 lime , juiced 1 teaspoon salt 1/4 cup canned sliced green chiles,[...]

Source: food.com
Salsa

1 bunch green onion 2 (14 1/2 ounce) cans reg. stewed tomatoes 1 (14 1/2 ounce) can Mexican-style stewed tomatoes with jalapeno peppers 1/2 teaspoon chili[...]

Source: food.com
Egg and Salsa on Toast

1 teaspoon light oil 1 slice bread 1 bunch mixed greens 1/4 cup egg substitute 1 tablespoon organic mild salsa salt and pepper 1 Cook the egg in the light[...]

Source: food.com
Salsa My Way

1/2 large onion (preferably Vidalia) 1 jalapeno pepper, seeded 1/2 limes, juice of or 2 tablespoons bottled lime juice 1/2 bunch cilantro , approx. 1 cup of[...]

Source: food.com
Salsa Blanca

1 pint fat-free cottage cheese 2 tablespoons fat-free mayonnaise 1 cup chunky salsa (your favorite) 1 Combine all ingredients. 2 Serve with baked tortilla[...]

Source: food.com
Salsa for One

1 large diced tomato 4 ounces diced green chilies 1/4 cup onion , diced 1/4 teaspoon garlic powder 1/2 teaspoon pico pica salsa (optional) 1 Mix well; dip in[...]

Source: food.com

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