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Butternut Squash without polenta greens

Found 9 recipes

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Butternut Squash and Chickpea Stew With Couscous

2 tablespoons olive oil 1 medium carrot , diced 1 small onion , diced 1/2 red bell pepper , chopped 1 tablespoon whole cumin seed 1 bay leaf , crumbled 2 (16[...]

Source: food.com
Butternut Squash, Black Bean and Tortilla Stew

2 1/2 tablespoons olive oil 1 each yellow onion chopped 2 cloves garlic peeled and minced 1 teaspoon cumin ground 6 cups butternut squash peeled and cut into[...]

Source: recipeland.com

Butternut Squash Soup with Truffle Oil

Shares 1KΒ There isn’t a squash Β I love more than the beautiful butternut squash. Like most winter squashes, it shares similar flavors with it’s brethren the[...]

Source: hiteonricecouple.com
BUTTERNUT SQUASH + KALE MINESTRA

I feel weird that I called it a "minestra." That is the Italian word for a mixed vegetable sort of soup, think minestrone, and it sounds way more intriguing[...]

Source: sproutedkitchen.com
Butternut Squash and Black Bean Tortillas

3 cups chopped butternut squash (steamed or roasted) 1 cup cooked quinoa 1 cup rinsed black beans chopped scallion garlic powder cumin salt ground pepper 5[...]

Source: food.com
Butternut Squash, Red Lentil, and Coconut Soup

1 small butternut squash, about 1 . 5-2lb olive oil 1 small onion , diced 1 small leek , small dice 1 small fresh hot pepper, minced 1 stalk celery , diced 1[...]

Source: food.com
Butternut Squash and Tahini Salad

1 medium butternut squash, peeled, seeded, and cut into 1 1/2-inch pieces (about 2 to 2 1/2 lb.) 1 medium garlic clove , pressed 1/2 teaspoon ground allspice[...]

Source: food.com
Butternut Squash, Red Lentil, and Coconut Soup

1 small butternut squash, about 1 . 5-2lb olive oil 1 small onion , diced 1 small leek , small dice 1 small fresh hot pepper, minced 1 stalk celery , diced 1[...]

Source: food.com
Butternut Squash and Tahini Salad

1 medium butternut squash, peeled, seeded, and cut into 1 1/2-inch pieces (about 2 to 2 1/2 lb.) 1 medium garlic clove , pressed 1/2 teaspoon ground allspice[...]

Source: food.com

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