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Tweet #pin-wrapper > a {background-image:none !important;} From the kitchen of One Perfect Bite... This soup, which I serve as a light entrée, is what happens[...]
Source: oneperfectbite.blogspot.comFrom the kitchen of One Perfect Bite... This soup, which I serve as a light entrée, is what happens when an Irish gal is allowed to play with Italian food.[...]
Source: oneperfectbite.blogspot.com1 (20 ounce) package frozen tortellini 2 tablespoons margarine (I used margarine) or 2 tablespoons butter (I used margarine) 2 teaspoons minced garlic (can[...]
Source: food.com