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Found 6 recipes
1/2 cup olive oil 6 tablespoons white balsamic vinegar 1 3/4 teaspoons dry mustard, divided 1 tablespoon dark brown sugar 1 2-pound well-trimmed tri-tip beef[...]
Source: epicurious.comitemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 (14- to 16-ounce) strip steak, cut 1 1/2 inches thick 2 tablespoons olive oil, divided 1[...]
Source: myrecipes.com8 tablespoons (1 stick) chilled unsalted butter, divided 1 large shallot, minced 1/2 cup balsamic vinegar 2 large fresh rosemary sprigs 2 pounds mixed sweet[...]
Source: epicurious.com8 ounces sirloin steaks or 8 ounces top loin steak salt , to taste ground black pepper , to taste 2 plums olive oil , to brush 8 1/2 ounces spinach , salad[...]
Source: food.com1 (1 lb) steak, cut 1 1/2 inches thick 2 tablespoons olive oil , divided 1 tablespoon balsamic vinegar 1 teaspoon fresh ground black pepper 3 fresh rosemary[...]
Source: food.com1/2 cup kraft balsamic vinaigrette dressing, divided 3/4 lb beef sirloin steak , 1/2 to 3/4 inch thick 2 large yellow peppers, halved lengthwise, seeded 8[...]
Source: food.com