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Found 2 recipes
2 slices Italian bread 1 tablespoon softened butter , divided 1 tablespoon prepared pesto sauce, divided 1 slice Provolone cheese 2 slices tomato 1 slice[...]
Source: cookeatshare.com
1/2kg veal scallops, cut 1/4 to 1/8 inch think (about 60g each) 800g grape tomatoes, chopped 4 tablespoons prepared pesto 120g flour 160g seasoned breadcrumbs[...]
Source: cookeatshare.com
