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Found 15 recipes
6 potatoes , chopped, boiled and cooled 3 -4 chopped hard-boiled eggs 1/2-1 onion , chopped 2 -3 celery ribs , thinly sliced 2/3-3/4 cup mayonnaise 2[...]
Source: food.com6 ounces canned tuna 2 tablespoons pesto sauce 3 tablespoons ranch dressing or 3 tablespoons light ranch salad dressing 1 cup cheddar cheese , grated or 1 cup[...]
Source: food.com3 large Tomatoes , cut into 1/4 inch thick slices (about 12 oz each) 1/3 cup caesar salad dressing 2 tablespoons grated onions 2 tablespoons basil pesto salt[...]
Source: food.comAlthough fall is officially here and the days are cooling, there is still plenty of zucchini around and I wanted to give summer one last hurrah with this[...]
Source: closetcooking.comAs a vegetarian during my late teens and twenties, I ate my fair share of veggie burgers. After college I started making my own, improving on the store-bought[...]
Source: simplyrecipes.com2/3 cup white vinegar 1 1/3 cups canola oil 2 teaspoons salt 2 teaspoons sugar 2 teaspoons oregano 2 tablespoons dijon-style mustard 1 tablespoon pesto sauce[...]
Source: food.com6 ounces canned tuna 2 tablespoons pesto sauce 3 tablespoons ranch dressing or 3 tablespoons light ranch salad dressing 1 cup cheddar cheese , grated or 1 cup[...]
Source: food.com2 lbs approximate size flank salmon , preferably with skin on 1 teaspoon salt 1/4 cup white wine 1 lemon , juiced 1 cup pesto sauce (I make my own so I can[...]
Source: food.com1/3 cup oil & vinegar salad dressing (store bought) 3 tablespoons basil pesto (Classico works well) 1 (350 g) package cheese tortellini (Oliveiri tri-colour)[...]
Source: food.com2 Tbsp. rice wine vinegar 2 Tbsp. extra virgin extra virgin olive oil 1 tsp dry mixed herbs (Mediterranean) 1/4 tsp orange zest 1 tsp basil pesto sauce 1 tsp[...]
Source: cookeatshare.com2 lbs approximate size flank salmon , preferably with skin on 1 teaspoon salt 1/4 cup white wine 1 lemon , juiced 1 cup pesto sauce (I make my own so I can[...]
Source: food.com1/3 cup oil & vinegar salad dressing (store bought) 3 tablespoons basil pesto (Classico works well) 1 (350 g) package cheese tortellini (Oliveiri tri-colour)[...]
Source: food.com2/3 cup white vinegar 1 1/3 cups canola oil 2 teaspoons salt 2 teaspoons sugar 2 teaspoons oregano 2 tablespoons dijon-style mustard 1 tablespoon pesto sauce[...]
Source: food.com6 potatoes , chopped, boiled and cooled 3 -4 chopped hard-boiled eggs 1/2-1 onion , chopped 2 -3 celery ribs , thinly sliced 2/3-3/4 cup mayonnaise 2[...]
Source: food.comBrown rice tortillas wrap it all up. Flour tortillas and sandwich wraps have always been a favorite around here. How simple can you get? Throw some deli, salad[...]
Source: glutenfreegoddess.blogspot.com