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Pumpkin Cheesecake without dough muffin crumbs

Found 10 recipes

TYPE OF RECIPE

DIFFICULTY LEVEL

Pumpkin Cheesecake Ice Cream Sandwiches Recipe

3/4 cup of brown sugar 1/4 cup of granulated sugar 2 eggs 1 tsp. vanilla 1/2 cup of Greek yogurt vanilla flavor 1 cup of pumpkin puree 1/2 tsp. cinnamon 1/2[...]

Source: cookeatshare.com
Pumpkin Cheesecake (Again)

I made this again because it was so delicious but I only had one piece when I made it recently. I kept on thinking about it and ended up making this twice[...]

Source: homekreation-recipes.blogspot.com

Pumpkin Cheesecake - Dairy and Gluten Free

8 ounces gluten free gingersnap cookies, Midel 3 tablespoons butter , earth balance 1 Directions:. 2 Preheat oven to 325 degrees. 3 Make Crust:. 4 Run butter[...]

Source: food.com
Pumpkin Cheesecake Bars Recipe

Crust ~ 1 box Gingersnap cookies 4 1/2 T melted butter 1/8 c sugar Filling~ 1 1/2 8oz pkg cream cheese softened 2 cups whipped cream (or 1 8oz tub of cool[...]

Source: cookeatshare.com
Pumpkin Cheesecake Cupcakes

Crust: 1 (4.8 ounce) package graham crackers 2 tablespoons ground ginger 6 tablespoons butter, melted Filling: 3 (8 ounce) packages cream cheese, softened 1/2[...]

Source: allrecipes.com
Pumpkin Cheesecake Bars

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 20 crème-filled chocolate sandwich cookies 2 1/2 tablespoons unsalted butter, melted[...]

Source: myrecipes.com
Pumpkin Cheesecake Brownies

I know I've been bossy lately..."you must make this ," "you have to make that ." (My sister tells me I'm really good at bossy.) OK, but[...]

Source: bakeat350.blogspot.com
Pumpkin Cheesecake With Caramel Swirl

1 1/2 cups ground gingersnap cookies 1 1/2 cups toasted pecans (about 6 ounces) 1/4 cup firmly packed brown sugar 1/4 cup unsalted butter , melted 1 For[...]

Source: food.com
Pumpkin Cheesecake - Dairy and Gluten Free

8 ounces gluten free gingersnap cookies, Midel 3 tablespoons butter , earth balance 1 Directions:. 2 Preheat oven to 325 degrees. 3 Make Crust:. 4 Run butter[...]

Source: food.com
Pumpkin Cheesecake With Caramel Swirl

1 1/2 cups ground gingersnap cookies 1 1/2 cups toasted pecans (about 6 ounces) 1/4 cup firmly packed brown sugar 1/4 cup unsalted butter , melted 1 For[...]

Source: food.com

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