Pumpkin Cheesecake without chard back

Crumb Crust: 1 Cup graham-cracker crumbs (8 rectangular graham crackers) 3 tablespoons butter or margarine , melted 2 tablespoons sugar Pumpkin Filling: 2[...]

8 ounces gingersnap cookies, crumbled (about 32 cookies) 1/2 cup finely chopped pecans (optional) 4 tablespoons unsalted butter , melted 2 tablespoons sugar 1[...]

3/4 cup graham cracker crumbs 1/2 cup finely chopped pecans 1/4 cup sugar 1/4 cup light brown sugar , packed 1/2 cup butter , melted and cooled 1 To make the[...]

3/4 cup graham cracker crumbs or 3/4 cup crumbled ginger snaps 1/2 cup finely chopped pecans 1/4 cup firmly packed light brown sugar 1/4 cup granulated sugar[...]

1 1/2 cups graham cracker crumbs 1/4 cup sugar 1 tablespoon orange zest 1 teaspoon ground nutmeg 1/3 cup unsalted butter , melted 1 Heat oven to 350 degrees.[...]

3/4 cup graham cracker crumbs 1/2 cup finely chopped toasted pecans 1/4 cup firmly packed light brown sugar 1/4 cup granulated sugar 4 tablespoons unsalted[...]

1 1/2 cups vanilla wafers, crushed 1 cup ground pecan pieces 1/2 cup butter , melted 2 lbs cream cheese , softened and cubed 1 cup light brown sugar 6 eggs[...]

2 cups finely crushed graham crackers (or pretzels) 1/3 cup sugar 3/4 cup melted butter 1 Crust. 2 Preheat oven to 350 degrees F. 3 Stir together the crust[...]

1 1/2 cups graham cracker crumbs 1/4 cup sugar 1 tablespoon orange zest 1 teaspoon ground nutmeg 1/3 cup unsalted butter , melted 1 Heat oven to 350 degrees.[...]

3/4 cup graham cracker crumbs 1/2 cup finely chopped pecans 1/4 cup sugar 1/4 cup light brown sugar , packed 1/2 cup butter , melted and cooled 1 To make the[...]

8 ounces gingersnap cookies, crumbled (about 32 cookies) 1/2 cup finely chopped pecans (optional) 4 tablespoons unsalted butter , melted 2 tablespoons sugar 1[...]