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Instructions
8 ounces gingersnap cookies, crumbled (about 32 cookies) 1/2 cup finely chopped pecans (optional) 4 tablespoons unsalted butter , melted 2 tablespoons sugar 1 teaspoon ground cinnamon 1 Preheat oven to 325°. 2 Place gingersnaps [...]
Read the recipe at food.com
Ingredients
- cookies
- cinnamon
- crumbs
- ginger
- pecans
- nutmeg
- bourbon
- gingersnap
- cheesecake
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- cookies
- cinnamon
- crumbs
- ginger
- pecans
- nutmeg
- bourbon
- gingersnap
- cheesecake
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