Hummus without flour clove breasts

1 (15 ounce) can chickpeas , drained and rinsed 1/4 cup tahini 1/4 cup extra virgin olive oil 1/4 cup water 3 tablespoons fresh lemon juice 1 teaspoon minced[...]

1/2 cup chickpeas (cooked) 1/4 cup applesauce 1/8 cup olive oil 1/8 cup water (more or less) 1 1/2 tablespoons tahini (sesame paste) 1/4 teaspoon garlic[...]

2 teaspoons ground cumin, divided 1 teaspoon paprika 1 teaspoon chili powder 1 teaspoon ground coriander 2 cups canned chickpeas (garbanzo beans), drained[...]

Soak the chickpeas in a bowl full of enough cold water and with a levelled teaspoon of salt, to completely cover them, for at least 6 hours. Whem ready,[...]

We had our monthly Memphis Vegan Drinks meetup at Midtown Crossing Grill last week. They've got a new menu with some new vegan options, including the most[...]

1 (19 ounce) can chickpeas 2/3 cup tahini (sesame seed paste) 1/3 cup lemon juice 2 teaspoons chopped garlic 1 tablespoon salt 2 tablespoons olive oil water 1[...]

2 cups garbanzo beans 2 tablespoons peanut butter 1/2 teaspoon cumin 1/2 teaspoon chili powder 1 lemon, juice of 1/2 teaspoon salt 1/2 teaspoon pepper 1 Blend[...]

1 (19 ounce) can chickpeas 2/3 cup tahini (sesame seed paste) 1/3 cup lemon juice 2 teaspoons chopped garlic 1 tablespoon salt 2 tablespoons olive oil water 1[...]

1 (15 ounce) can chickpeas , drained and rinsed 1/4 cup tahini 1/4 cup extra virgin olive oil 1/4 cup water 3 tablespoons fresh lemon juice 1 teaspoon minced[...]

2 cups garbanzo beans 2 tablespoons peanut butter 1/2 teaspoon cumin 1/2 teaspoon chili powder 1 lemon, juice of 1/2 teaspoon salt 1/2 teaspoon pepper 1 Blend[...]

1/2 cup chickpeas (cooked) 1/4 cup applesauce 1/8 cup olive oil 1/8 cup water (more or less) 1 1/2 tablespoons tahini (sesame paste) 1/4 teaspoon garlic[...]

200 g chickpeas , precooked 1/3 cup tahini 3 whole lemons, juice of 100 ml olive oil 2 garlic cloves salt & fresh ground pepper 1 Combine all ingredients[...]