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Found 13 recipes
2 cups canned chickpeas , drained, liquid reserved 1 1/2 teaspoon kosher salt 4 garlic cloves, minced 1/3 cup tahini (sesame paste) 6 tablespoons freshly[...]
Source: cookeatshare.com1 container of hummus ( or make your own) 1 container of bruschetta ( or make your own) 1 package gluten free crackers ( or if not gluten free use toast[...]
Source: cookeatshare.comHummus: 1 tin of chick peas (save the water) 1 small clove of garlic 1 tbsp lemon juice (or according to taste) 1/2 cup yogurt 1/2 tsp cumin Salt to taste[...]
Source: cookeatshare.comFor the Tortilla: Your favorite tortillas Slices of deli ham Shredded cheddar cheese Red onion - grilled For the hummus: 1 – 29oz. can chick peas – drained 4[...]
Source: cookeatshare.com15 ½ oz. can of butter beans – drained ¼ of a fresh lemon – with skin 5 cloves of garlic ¼ tsp. red pepper flakes ¼ tsp. black pepper flakes ¼ tsp. salt ¼[...]
Source: cookeatshare.com1 1/2 cups dried garbanzo beans or 2 (15 ounce) cans chickpeas 1/2 teaspoon salt 2 garlic cloves 1/2 cup tahini (sesame seed paste) 1/2 cup lemon juice olive[...]
Source: food.comGarbanzo beans (chole)-1 can{you can use dry chole and soak them overnight} Garlic cloves-8-10 {I love the flavor of garlic, if you want to use less feel free[...]
Source: cookeatshare.comAbout 2 c. hummus , (recipe follows) 1 x 16 -inch round very thin pliable lahvash, (mountain shepherd bread)*, up to 18 1/2 c. Sliced seedless cucumber 1[...]
Source: cookeatshare.combaby carrots peppers broccoli hummus 3/4 cup mixed vegetables, such as baby carrots, cherry tomatoes and red bell pepper slices 3 tablespoons prepared hummus[...]
Source: cookeatshare.com1 cup of cooked garbanzo beans (16 oz can) 1/3 cup of raw sesame tahini (non salted is better) 1/3 cup olive oil (xtra virgin makes the difference) 2 garlic[...]
Source: food.com2 (15 ounce) cans garbanzo beans 1 tablespoon tahini 1 lemon, juice of 1 clove garlic 1 dash pepper 1 tablespoon olive oil parsley 1 Drain one can of garbanzo[...]
Source: food.com1 (15 ounce) can chickpeas , drained and rinsed (save one chickpea to decorate) 4 tablespoons lemon juice 2 garlic cloves (big fat ones) 4 tablespoons olive[...]
Source: food.com2 1/4 cups dried garbanzo beans 4 cups water 1 teaspoon baking soda 1/4 cup tahini sauce 2 small garlic cloves , pressed 2 tablespoons lemon juice 3[...]
Source: food.com