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Found 7 recipes
250 g chickpeas (canned is fine) 1 garlic clove , minced 1 teaspoon cumin powder (use more if youre a fan of cumin like me) 3/4 tablespoon oil 8 -10[...]
Source: food.com
2 cups garbanzo beans 2 tablespoons peanut butter 1/2 teaspoon cumin 1/2 teaspoon chili powder 1 lemon, juice of 1/2 teaspoon salt 1/2 teaspoon pepper 1 Blend[...]
Source: food.com
1 (15 ounce) can chickpeas , drained and rinsed 1/4 cup tahini 1/4 cup extra virgin olive oil 1/4 cup water 3 tablespoons fresh lemon juice 1 teaspoon minced[...]
Source: food.com
2 cups garbanzo beans 2 tablespoons peanut butter 1/2 teaspoon cumin 1/2 teaspoon chili powder 1 lemon, juice of 1/2 teaspoon salt 1/2 teaspoon pepper 1 Blend[...]
Source: food.com
250 g chickpeas (canned is fine) 1 garlic clove , minced 1 teaspoon cumin powder (use more if youre a fan of cumin like me) 3/4 tablespoon oil 8 -10[...]
Source: food.com
1/2 cup chickpeas (cooked) 1/4 cup applesauce 1/8 cup olive oil 1/8 cup water (more or less) 1 1/2 tablespoons tahini (sesame paste) 1/4 teaspoon garlic[...]
Source: food.com
200 g chickpeas , precooked 1/3 cup tahini 3 whole lemons, juice of 100 ml olive oil 2 garlic cloves salt & fresh ground pepper 1 Combine all ingredients[...]
Source: food.com
