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Found 21 recipes
1/2 pound fusilli pasta 1/4 cup light mayonnaise 1/4 cup lowfat buttermilk or milk 1 1/2 teaspoon Dijon mustard 2 cloves garlic minced 3/4 teaspoon fine sea[...]
Source: cookeatshare.com1 lb penne or 1 lb fusilli or 1 lb farfalle pasta olive oil 1 Cook the pasta as per package instructions. Rinse in cold water and toss with a little olive[...]
Source: food.com375 g fusilli 2 cups cherry tomatoes , halved (I used a large tomato, chopped) the kernels of 2 cooked ears corn (2 cups) 1 cup feta cheese , diced (see note)[...]
Source: food.com6 tablespoons olive oil 1/2 cup pine nuts 2 cloves garlic , minced 1 large Tomato , peeled,seeded,and coarsely chopped 1 (6 1/2 ounce) can tuna in water ,[...]
Source: food.com3/4 cup pine nuts 2 medium garlic cloves , unpeeled table salt 1 lb farfalle pasta 1/4 cup extra virgin olive oil , plus 1 additional Tbsp 3 cups packed basil[...]
Source: food.com3 cups fusilli pasta 3/4 cup broccoli florets 3/4 cup cauliflower florets 1/2 cup red onion, sliced 1/2 cup thinly sliced carrots 1/2 cup red bell pepper,[...]
Source: allrecipes.com6 tablespoons olive oil 3 tablespoons red wine vinegar 1 small garlic clove , minced 2 ounces fresh chives , chopped to yield 1/4 cup 9 ounces bocconcini[...]
Source: food.com1 lb asparagus , trimmed and cut into bite-sized pieces 1 cup frozen peas 1 lb farfalle pasta 2 cups fresh basil leaves 1 cup fresh herbs of choice (I used[...]
Source: food.com8 ounces tricolored fusilli (al dente, rinse cold water, drain) 2 tablespoons virgin olive oil 2 1/2 ounces fresh grated parmesan cheese 5 ounces shredded[...]
Source: food.com6 tablespoons olive oil 1/2 cup pine nuts 2 cloves garlic , minced 1 large tomato , peeled,seeded,and coarsely chopped 1 (6 1/2 ounce) can tuna in water ,[...]
Source: food.com1/2 cup dried lentils 3 cups water 8 ounces bow tie pasta , farfalle 10 cherry tomatoes , halved 4 scallions , chopped 2 apples , cored and diced 1 yellow[...]
Source: food.com3/4 cup pine nuts 2 medium garlic cloves , unpeeled table salt 1 lb farfalle pasta 1/4 cup extra virgin olive oil , plus 1 additional Tbsp 3 cups packed basil[...]
Source: food.com1 garlic clove 2 cups green olives (coarsely chopped) 3 tablespoons capers (drained) 1 tablespoon red wine vinegar 1 teaspoon anchovy paste 1 tablespoon Dijon[...]
Source: food.comadd to shopping list 1 garlic clove, peeled 2 cups coarsely chopped pitted green olives (from about 6 ounces unpitted whole olives), divided 3 tablespoons[...]
Source: epicurious.com6 tablespoons olive oil 3 tablespoons red wine vinegar 1 small garlic clove , minced 2 ounces fresh chives , chopped to yield 1/4 cup 9 ounces bocconcini[...]
Source: food.com