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Pasta Salad without grain sausage canola

Found 10 recipes

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Pasta Salad With the Works

12 ounces bow tie pasta 1 medium red pepper, sliced 1 medium green pepper , sliced 1 medium orange bell pepper , sliced 1 medium yellow pepper, sliced 1 cup[...]

Source: food.com
Pasta Salad Kabobs

35 cheese tortellini 25 canned artichoke hearts , pieces 35 grape tomatoes 35 olives 35 blanched broccoli florets 35 salami, slices (optional) 16 ounces[...]

Source: food.com

Pasta Salad With Chicken and Vegetables

1 tablespoon minced fresh rosemary 1/2 cup olive oil 3 teaspoons red wine vinegar 1 teaspoon Dijon mustard coarse salt fresh ground black pepper 1 Make the[...]

Source: food.com
Pasta Salad

8 -12 ounces tri-colored pasta (rotini ) 1 (20 ounce) can white meat chicken pitted black olives 1 large cucumber , peeled and chopped 3 roma tomatoes ,[...]

Source: food.com
Pasta Salad

2 packages multi coloured pasta (swirlies and shells) 1 bottle kraft fat free zesty Italian dressing 1/2 lb imitation crabmeat (or less) 1 can sliced olive 6[...]

Source: food.com
Pasta Salad With the Works

12 ounces bow tie pasta 1 medium red pepper, sliced 1 medium green pepper , sliced 1 medium orange bell pepper , sliced 1 medium yellow pepper, sliced 1 cup[...]

Source: food.com
Pasta Salad With Chicken and Vegetables

1 tablespoon minced fresh rosemary 1/2 cup olive oil 3 teaspoons red wine vinegar 1 teaspoon Dijon mustard coarse salt fresh ground black pepper 1 Make the[...]

Source: food.com
Pasta Salad

8 -12 ounces tri-colored pasta (rotini ) 1 (20 ounce) can white meat chicken pitted black olives 1 large cucumber , peeled and chopped 3 roma tomatoes ,[...]

Source: food.com
Pasta Salad

2 packages multi coloured pasta (swirlies and shells) 1 bottle kraft fat free zesty Italian dressing 1/2 lb imitation crabmeat (or less) 1 can sliced olive 6[...]

Source: food.com
Pasta Salad Kabobs

35 cheese tortellini 25 canned artichoke hearts , pieces 35 grape tomatoes 35 olives 35 blanched broccoli florets 35 salami, slices (optional) 16 ounces[...]

Source: food.com

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