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Found 7 recipes
8 chicken thighs 2 carrots , sliced 2 stalks celery , diced 1 onion , chopped 1 1/2 teaspoons dried thyme 1 teaspoon dried rosemary 1 teaspoon salt 1/2[...]
Source: food.com1 1/2 to 2 cups of good chicken stock per person 1 chicken thigh per person Carrots peeled and diced Onion diced Garlic minced Celery diced 1 cup frozen peas,[...]
Source: cookeatshare.com4 lbs chicken 1 carrot 2 stalks celery 1 onion 2 chicken bouillon cubes 1/4 cup butter 1 cup flour 1 ounce sherry wine 1 tablespoon lemon juice to taste salt[...]
Source: food.com1 broiler-fryer chicken 2 yellow onions (quartered) 4 -5 carrots 1 Wash chicken and remove giblets. 2 Half fill large pot with water. 3 Add whole. 4 Salt and[...]
Source: food.com8 chicken thighs 2 carrots , sliced 2 stalks celery , diced 1 onion , chopped 1 1/2 teaspoons dried thyme 1 teaspoon dried rosemary 1 teaspoon salt 1/2[...]
Source: food.com4 lbs chicken 1 carrot 2 stalks celery 1 onion 2 chicken bouillon cubes 1/4 cup butter 1 cup flour 1 ounce sherry wine 1 tablespoon lemon juice to taste salt[...]
Source: food.com1 broiler-fryer chicken 2 yellow onions (quartered) 4 -5 carrots 1 Wash chicken and remove giblets. 2 Half fill large pot with water. 3 Add whole. 4 Salt and[...]
Source: food.com