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Instructions
1 broiler-fryer chicken 2 yellow onions (quartered) 4 -5 carrots 1 Wash chicken and remove giblets. 2 Half fill large pot with water. 3 Add whole. 4 Salt and pepper the water. 5 Bring to boil. 6 Simmer for 45 minutes. 7 Ladle ou [...]
Read the recipe at food.com
Ingredients
- shortening
- onion
- chicken
- water
- carrot
- bone
- vegetables
- back
- giblets
Categories
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
Read all recipes from food.com
Ingredients
- shortening
- onion
- chicken
- water
- carrot
- bone
- vegetables
- back
- giblets
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