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Pulled Pork without nacho corn

Found 10 recipes

DIFFICULTY LEVEL

Pulled Pork Sandwiches

1 (16 ounce) jar Pace® Chunky Salsa 1 (16 ounce) jar Pace® Chipotle Chunky Salsa 1 (16 ounce) can jellied cranberry sauce, cut up 1 cup packed brown[...]

Source: allrecipes.com
Pulled Pork Sandwiches

2 (16 ounce) jars Pace Picante Sauce 1 (16 ounce) can jellied cranberry sauce , cut up 1 cup packed brown sugar 1/3 cup prepared mustard 1 teaspoon ground[...]

Source: food.com

Pulled Pork Tostadas.

I made youuuuu dinner. Apparently doing the whole new years pork thing is good luck, no? Well this is the best of both worlds: not only are we eating[...]

Source: howsweeteats.com
Pulled Pork

2 1/2 lbs pork butt, bone-in, some fat 1 slice onion water , to braise it in 1 Mix the marinade ingredients into a thick paste, adjusting liquids if[...]

Source: food.com
Pulled Pork Tacos

2 -2 1/2 lbs boneless pork shoulder 2 teaspoons kosher salt 1 teaspoon black pepper 2 teaspoons ground cumin 1/2 cup apricot jam 2 jalapenos, sliced into[...]

Source: food.com
Pulled Pork Salad With Peaches and Cilantro

8 ounces cooked pulled pork , using lean sirloin, warm 3 tablespoons rice vinegar 1 1/2 tablespoons canola oil or 1 1/2 tablespoons other neutral-flavored oil[...]

Source: food.com
Pulled Pork Sandwiches

2 (16 ounce) jars Pace Picante Sauce 1 (16 ounce) can jellied cranberry sauce , cut up 1 cup packed brown sugar 1/3 cup prepared mustard 1 teaspoon ground[...]

Source: food.com
Pulled Pork Tacos

2 -2 1/2 lbs boneless pork shoulder 2 teaspoons kosher salt 1 teaspoon black pepper 2 teaspoons ground cumin 1/2 cup apricot jam 2 jalapenos, sliced into[...]

Source: food.com
Pulled Pork Salad With Peaches and Cilantro

8 ounces cooked pulled pork , using lean sirloin, warm 3 tablespoons rice vinegar 1 1/2 tablespoons canola oil or 1 1/2 tablespoons other neutral-flavored oil[...]

Source: food.com
Pulled Pork

2 1/2 lbs pork butt, bone-in, some fat 1 slice onion water , to braise it in 1 Mix the marinade ingredients into a thick paste, adjusting liquids if[...]

Source: food.com

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