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Quiche without breadcrumbs

Found 10 recipes

Quiche Aux Asperges Et Saumon (Asparagus &[...]

300 g pastry dough butter (for greasing) 500 g asparagus tips 150 g smoked salmon (thin-sliced & cut in sml strips) 3 eggs 1 cup creme fraiche 1 tablespoon[...]

Source: food.com
Quiche on the Run - for One

24 frozen 3-inch pie pastry tart shells, unbaked 1 tablespoon butter 2 green onions , sliced 1 zucchini , cut in half lengthwise and thinly sliced 10 button[...]

Source: food.com

Quiche Aux Epinards (Spinach Quiche)

2 tablespoons finely minced shallots or 2 tablespoons green onions 2 tablespoons butter 1 1/4 cups chopped blanched spinach (drained) or 1 1/4 cups frozen[...]

Source: food.com
Quiche With Brie

1 (9 inch) pie crusts 3 ounces rind removed brie cheese or 3 ounces camembert cheese 6 ounces cream cheese 2 tablespoons softened butter 3 tablespoons cream 2[...]

Source: food.com
Quiche Crust

1 1/2 cups flour (I use unbleached) 1/4 teaspoon salt 6 tablespoons butter , cold 3 tablespoons vegetable shortening , cut into small chunks 1 egg 3[...]

Source: food.com
Quiche : Spinach and Bacon

10 ounces spinach , blanched, shocked, drained, and finely chopped or 10 ounces frozen spinach , thawed and drained 4 tablespoons butter 1/4 cup flour 1 1/2[...]

Source: food.com
Quiche Dolores

1 9 inch pie shell (found in the dairy case at your grocer) 1/2 cup chopped onion 1 clove garlic (minced) 2 teaspoons butter or 2 teaspoons margarine 1 cup of[...]

Source: food.com
Quiche Pastry

3 ounces cream cheese 3 ounces butter , softened 3/4 cup all-purpose flour 1 dash salt 1 Mash together cream cheese and butter. 2 Sprinkle in flour and salt;[...]

Source: food.com
Quiche Aux Asperges Et Saumon (Asparagus &[...]

300 g pastry dough butter (for greasing) 500 g asparagus tips 150 g smoked salmon (thin-sliced & cut in sml strips) 3 eggs 1 cup creme fraiche 1 tablespoon[...]

Source: food.com
Quiche Pastry

3 ounces cream cheese 3 ounces butter , softened 3/4 cup all-purpose flour 1 dash salt 1 Mash together cream cheese and butter. 2 Sprinkle in flour and salt;[...]

Source: food.com

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