Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Found 9 recipes
4 veal cutlets 1/4 cup flour 1/4 cup breadcrumbs, seasoned 1 egg , beaten 1 teaspoon garlic oil 1 teaspoon butter 1 With mallet, flatten veal cutlets to 1/4[...]
Source: food.com16 ounces veal loin, denuded and cleaned of all silver skin 2 teaspoons fresh thyme leaves , chopped 1/2 cup all-purpose flour 2 eggs 2 cups fresh breadcrumbs[...]
Source: food.com1/2 cup Italian breadcrumbs 1/2 cup flour 1 teaspoon salt 1 dash pepper 1/2 teaspoon paprika 1 teaspoon oregano 1 teaspoon basil 2 lbs veal cutlets 1/2 lb[...]
Source: food.com4 slices veal (thinly sliced leg of veal) 1 cup breadcrumbs 2 tablespoons onions , minced 1 tablespoon parsley , minced 1/4 teaspoon salt 1/8 teaspoon pepper[...]
Source: food.com4 tablespoons olive oil , divided 2 tablespoons butter , divided 1/2 small onion , chopped 1/2 bell pepper , chopped 1 garlic clove , minced 1 (12 ounce) can[...]
Source: food.com1 1/2 lbs veal scallopini (pounded thin) 3 eggs (lightly beaten) 1 cup heavy cream salt and pepper 1/4 teaspoon oregano 1/4 cup flat leaf parsley (finely[...]
Source: food.com6 (3 ounce) veal scallops, preferably from inside round 6 ounces sainte andre cheese 12 large fresh basil leaves flour , seasoned with salt & freshly ground[...]
Source: food.comadd to shopping list 24 ounces veal scallops, pounded to 1/8-inch thickness 2 cups panko (Japanese breadcrumbs)* 1/2 cup all purpose flour 2 large eggs 1 cup[...]
Source: epicurious.com16 ounces veal loin, denuded and cleaned of all silver skin 2 teaspoons fresh thyme leaves , chopped 1/2 cup all-purpose flour 2 eggs 2 cups fresh breadcrumbs[...]
Source: food.com