Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Found 8 recipes
1 (14.5 ounce) can coconut milk 2 tablespoons Thai red curry paste 2 tablespoons chopped Thai basil leaves (plus more for garnish) 2 dozen mussels , scrubbed[...]
Source: cookeatshare.com1 tablespoon olive oil 2 shallots, finely chopped 4 cloves garlic, finely chopped 1 bulb fennel - trimmed, cored and thinly sliced 1 large tomato, cubed 1/2[...]
Source: allrecipes.com1 tablespoon olive oil 2 shallots, finely chopped 4 cloves garlic, finely chopped 1 bulb fennel - trimmed, cored and thinly sliced 1 large tomato, cubed 1/2[...]
Source: allrecipes.com24 each mussels * 2 tablespoons vegetable oil 1 small onion finely chopped 2 teaspoons ginger fresh, finely chopped 1 clove garlic crushed 1 Stem lemon grass[...]
Source: recipeland.com2 tablespoons extra virgin olive oil 1 medium onion , chopped 6 garlic cloves , peeled and lightly smashed 1 cup cored chopped tomato (optional) 4 lbs mussels[...]
Source: food.com2 (13 1/2 ounce) cans unsweetened coconut milk (3 1/2 cups) 1 teaspoon Thai red curry paste 1 cup chicken stock or 1 cup canned low sodium chicken broth 1/2[...]
Source: food.com2 tablespoons extra virgin olive oil 1 medium onion , chopped 6 garlic cloves , peeled and lightly smashed 1 cup cored chopped tomato (optional) 4 lbs mussels[...]
Source: food.com2 (13 1/2 ounce) cans unsweetened coconut milk (3 1/2 cups) 1 teaspoon Thai red curry paste 1 cup chicken stock or 1 cup canned low sodium chicken broth 1/2[...]
Source: food.com