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Found 2 recipes
8 (2 ounce) large thin veal scallops, pounded flour salt white pepper 8 slices prosciutto , thin 8 large leaves fresh sage , washed 2 tablespoons extra virgin[...]
Source: food.com
6 ounces spaghetti 2 tablespoons olive oil 1/2 cup white cornmeal 1 tablespoon herbes de provence (A dried herb mixture available at specialty foods stores[...]
Source: food.com
