Salsa Ranchera with tomatoes

4 large Roma tomatoes (about 1 lb./1/2 kilo) 3 serrano chiles 2 tablespoons mild oil 1/4 medium onion , small dice 2 large cloves of garlic , peeled and[...]

4 tomatoes (2 1/2-inch to 3-inch in diameter, the redder the better) 1/2 yellow onion (2 1/2-inch to 3-inch in diameter) 2 dried arbol chiles (3-inch long,[...]

6 large ripe tomatoes 2 garlic cloves , unpeeled 2 -4 jalapeno chiles 2 tablespoons canola oil 1/2 teaspoon salt 1 Heat a cast-iron skillet over medium heat.[...]

1 lb roma tomato , grated* 1 cup chicken broth 1/4 large white onion, roughly chopped 4 fresh serrano peppers, stems removed* 4 tablespoons fresh cilantro 3[...]