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Tortellini in mushroom sauce without sprinkles cornstarch back avocado

Found 23 recipes

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Tortellini With Roasted Garlic Sauce (Appetizer)

1 large head of garlic 1 (9 ounce) package fresh tortellini (I used tri-colored five cheese) 2 -3 tablespoons olive oil 1/2 cup reduced-fat mayonnaise 1/2 cup[...]

Source: food.com
Tortellini and Asparagus in Garlic Cream Sauce

20 ounces cheese-filled tortellini 1 lb asparagus 1/2 lb crisped crumbled cooked bacon 1 cup julienned ham 1 Heat oil and melt butter over medium high heat. 2[...]

Source: food.com

Tortellini in mushroom sauce

400 g mushrooms (plain or mix of different types) 200 g cream 3 cloves fresh garlic , minced 1/4 kg tortellini salt 100 ml olive oil 2 tablespoons butter 1[...]

Source: food.com
Tortellini With Brown Butter and Sage Sauce

20 ounces refrigerated cheese tortellini 1/2 cup unsalted butter 3 tablespoons chopped fresh sage leaves (or 3/4 t. dried ground sage OR 3 t. dried crumbled[...]

Source: food.com
Tortellini With Creamy Pumpkin Sauce

2 lbs cheese tortellini 4 tablespoons butter 1 medium onion , chopped 4 garlic cloves , minced 2 tablespoons flour 2 1/2 cups skim milk 15 ounces pumpkin 1/4[...]

Source: food.com
Tortellini With Mushroom and Garlic Sauce

18 ounces cheese tortellini 2 tablespoons olive oil 1 lb mixed mushrooms, sliced 1 teaspoon garlic , minced 10 ounces peas , slightly defrosted (preferably in[...]

Source: food.com
Tortellini With Creamy Roasted Garlic Sauce

1 -2 head garlic (depending on how intense you want your sauce) 1 -3 tablespoon olive oil , divided 1 cup heavy cream 1/4 cup sour cream 1/4 cup parmesan[...]

Source: food.com
Tortellini With a Tomato-Basil Cream Sauce

1 1/4 lbs cheese tortellini, cooked 1/8 cup fresh parsley , chopped for topping 1/8 cup parmesan cheese , Freshly-grated for topping 1/4 cup olive oil 2 large[...]

Source: food.com
Tortellini With Pumpkin Alfredo Sauce

kosher salt 2 (9 ounce) packages cheese tortellini 1 tablespoon butter , unsalted 1 small shallot , finely chopped 1/2 cup pumpkin , canned (pure) 1 pinch[...]

Source: food.com
Tortellini With Parmesan Cream Sauce

2 (9 ounce) packages refrigerated cheese-filled tortellini (Buitoni) 3/4 cup butter 1 cup heavy cream 5 slices prosciutto ham , julienned 1/2 cup frozen peas,[...]

Source: food.com
Tortellini With Mushroom Sauce

1 (9 ounce) pkge. cheese tortellini, cooked 1 1/2 cups sliced fresh mushrooms 1 tablespoon olive oil 1 (14 1/2 ounce) can diced tomatoes with herbs 1 (8[...]

Source: food.com
Tortellini With Mushroom Sauce

1 1/4 cups frozen cheese tortellini (I used 1 1/2 cups dry instead) 8 ounces fresh shiitake mushrooms, stemmed and thinly sliced 2 garlic cloves , thinly[...]

Source: food.com
Tortellini With Tomato and Salami Sauce

12 slices salami, cut into thin strips 1 tablespoon olive oil 1 medium onion , finely chopped 1 garlic clove , crushed 800 g diced tin tomatoes 2 1/2 cups[...]

Source: food.com
Tortellini in Cheese Sage Sauce

1 kg butternut pumpkin or 1 kg squash , peeled seeded and chopped into roughly 2 cm square pieces 2 tablespoons fresh sage , chopped 1 clove garlic , chopped[...]

Source: food.com
Tortellini With Light Basil Sauce

1 lb meat-filled tortellini 1/2 cup light cream or 1/2 cup milk 2 teaspoons basil , dried 1/3 cup Miracle Whip 1/4 cup parmesan cheese , grated 1 garlic clove[...]

Source: food.com

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