Roast Turkey with Gravy without tenders sage baguette

1 (12-to 14-pound) turkey, neck and giblets (excluding liver) reserved for turkey stock 2 1/2 cups water, divided About 4 cups hot turkey giblet stock Melted[...]

Stock 2 tablespoons olive oil Neck, heart, and gizzard reserved from one 13- to 14-pound turkey 2 large celery stalks, coarsely chopped 1 large onion, chopped[...]

21 lbs whole turkey 2 oranges , halved 1 teaspoon dried thyme salt and pepper, to taste 2 cups butter , room temperature 1 Make the stuffing - directions[...]

1 each turkey about 21 pounds * 2 x oranges cut in half * 1 teaspoon thyme dried * 1 x salt * 1 x black pepper freshly ground * 4 sticks butter room temp[...]

16 lbs turkey , giblets removed 1 Preheat oven to 300 degrees F. 2 Salt and pepper the turkey and the cavity. 3 Fill the cavity with carrots, celery, appple,[...]

2 cups coarse salt 2 cups sugar 2 medium onions , coarsely chopped 2 carrots , peeled and coarsely chopped 2 celery ribs , coarsely chopped 4 bay leaves 8[...]

7 quarts water 1 cup salt 17 lbs turkey , neck, heart and gizzard reserved for Giblet Stock 9 tablespoons butter 1/2 cup red currant jelly 4 teaspoons fresh[...]

8 ounces butter , softened 1/2 cup pure maple syrup , plus 2 tablespoons pure maple syrup 1/4 cup fresh lemon juice 2 teaspoons lemons, zest of , finely[...]

14 lbs turkey , neck and giblets reserved for making stock 1 Make turkey giblet stock and herbed bread stuffing. 2 Roast turkey:. 3 Preheat oven to 425°F.[...]