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Found 2 recipes
2 chicken breasts (bone in back attached) 1 lb fresh shrimp (tails 51-60 count size) or 1 lb prawns (tails 51-60 count size) 1 large lemon (Zest and Juice) 1[...]
Source: food.com
Stock: 1 (2 1/2 to 3-pound) fryer chicken, cut up 3 1/2 quarts water 1 onion , peeled and diced 1 1/2 to 2 teaspoons Italian seasoning 1 teaspoon lemon-pepper[...]
Source: cookeatshare.com
