Chicken with canola

1/3 cup canola oil (or more as needed) 4 pounds chicken parts bone-in, separated into serving size pieces, rinsed and patted dry (I used breasts, thighs and[...]

2 whole chickens cut-up or chicken thighs or pieces of your choice 4 tbsp (60 ml) tandoori masala spice 4 tbsp (60 ml) oil (olive or canola) 1 cup (250 ml)[...]

2 ½ cups of long-grain rice 4cups of water ¼ cup of canola oil 3 tablespoons finely grated peeled fresh ginger or jarred ginger 3 tablespoons of fresh chopped[...]