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Found 7 recipes
For years now I have been reducing the amount of beef and chicken we eat and we are very fine with it: I use vegetables in many different ways, and they always[...]
Source: technicolorkitcheninenglish.blogspot.com1 (4 pound) whole chicken 3 cups water 3 cubes chicken bouillon 1 pinch poultry seasoning 1 pinch dried thyme 1 dash garlic powder 1 pinch dried sage 1/8[...]
Source: allrecipes.com2 lbs chicken tenders (about 12 pieces) 1 1/2 cups buttermilk 1 cup bread, crumbs 2 tablespoons italian seasoning, herbs** 1/2 teaspoon salt vegetable oil 2[...]
Source: food.com1 small red onion , halved and thinly sliced 1/2 cup red wine vinegar 2 tablespoons sugar 1 MAKE THE PICKLED ONION:. 2 Put the sliced red onion in a medium[...]
Source: food.com#fullpost{display:inline;} For the past few weeks, like many folks this time of year, I’ve been sneezing, coughing and feeling wretched. But while this[...]
Source: homesicktexan.blogspot.com