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Found 6 recipes
For years now I have been reducing the amount of beef and chicken we eat and we are very fine with it: I use vegetables in many different ways, and they always[...]
Source: technicolorkitcheninenglish.blogspot.comChicken (Bone in) - 2lbs ( cut into small bite sized pieces) Red Onions - 1 large / 2 medium sized ( thinly sliced) Green chillies - 3-4nos ( slit lengthwise)[...]
Source: cookeatshare.com