Beef with merlot

ngredients For the tail of veal Tail of veal 1, cut into 6 pieces Onion 100 g Carrot 100 g Leek 100 g Celery 100 g Red Wine 500 ml Meat sauce 200 ml For the[...]

1/4 cup all-purpose flour 1/4 cup Worcestershire sauce 2 tablespoons garlic powder 1/2 teaspoon seasoned salt, or to taste 1 pound beef tips (preferably black[...]