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Found 19 recipes
itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 15 pounds (about 25 ribs) beef back rib racks, membrane removed, racks cut into individual[...]
Source: myrecipes.com2 tablespoons olive oil 1 1/2 pounds stewing beef cut into 1 inch pieces 16 ounces mushrooms halved 3 cups carrot diagonally cut 1 cups onion coarsely chopped[...]
Source: recipeland.com1 lb mincemeat 3/4 cup raisins or 3/4 cup sultana 2 cups hot water 2 slices bread (thick slices) milk 1 egg 1 tablespoon oil 1 tablespoon butter 1 Soak[...]
Source: food.com1 x Garlic clove chopped 2 Tbsp. Finely-minced onion 2 Tbsp. Catsup 1 Tbsp. Steak sauce 1 Tbsp. Worcestershire sauce 1 tsp Sugar 1 tsp Veg. oil 1 tsp Vinegar[...]
Source: cookeatshare.com1 1/2 c. dry red wine 1/4 c. lime juice 1 sm onion sliced 1 x garlic clove pressed 1 Tbsp. soy sauce 1/8 tsp pepper 1 x boneless (2-lb.) beef top sirloin[...]
Source: cookeatshare.com1 1/2 c. Beef stock , Not bullion 3/4 c. Red wine vinegar 6 Tbsp. Worcestershire sauce 1 Tbsp. Chipotle pwdr 1 Tbsp. Onion pwdr 2 Tbsp. Garlic pwdr 3 Tbsp.[...]
Source: cookeatshare.com8 x beef rib-eye steaks - (10 ounce ea) 1 c. Bobby's Dry Rub (see below) Extra virgin olive oil == for brushing steaks 2 c. Mesa Barbecue Sauce (see[...]
Source: cookeatshare.com