Beef with olive

From the kitchen of One Perfect Bite... I hope you appreciate whimsy. The origin of a Spanish tapa, a small snack that is served with drinks, is not really[...]

1/4 cup olive oil 2 lbs beef chuck , cut in 2 inch pieces 2 large white onions, chopped salt black pepper 1/2 teaspoon paprika 3 bay leaves 1/4 cup[...]

1/2 cup flour 1 tablespoon paprika (Hungarian if possible) salt and pepper 1 -2 lb beef chuck , cut in 1-inch cubes 1 tablespoon olive oil 6 ounces tomato[...]

3 pounds beef stew meat 1 1/2 pounds yellow onions  finely chopped 1/4 cup Olive Oil   For the Stock  2 ounces Sour Plums , dry (also called golden prunes or[...]

Ingredients for the steak: 1-1/4 pounds ground chuck 1/4 cup minced fresh parsley 2 tablespoons minced scallions 1 teaspoon salt 1/2 teaspoon pepper 2[...]

8 x beef rib-eye steaks - (10 ounce ea) 1 c. Bobby's Dry Rub (see below)     Extra virgin olive oil == for brushing steaks 2 c. Mesa Barbecue Sauce (see[...]