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Found 14 recipes
2 pounds corned beef 7 cups water 1 each beef bouillon cube low sodium * 1/2 cup onion coarsely chopped 2 each garlic cloves sliced 6 each peppercorns * 2[...]
Source: recipeland.com2 1/2 cups shredded cooked chicken breast 1/3 cup margarine or butter 1/2 cup hot sauce (e.g. Tabasco, Texas Pete's or even Sriracha) 8 (6") soft flour or[...]
Source: recipeland.com1 1/2 cups boiling water 2 cups dried porcini mushrooms (about 2 ounces) 2 teaspoons butter 1/2 cup chopped shallots 3 tablespoons minced garlic 1 teaspoon[...]
Source: myrecipes.com2 lemons , juice of 2 oranges , juice of 4 tablespoons honey 4 tablespoons soy sauce 1 teaspoon garlic powder 1/2 teaspoon onion powder 1 lb beef , cut into[...]
Source: food.com1 (16 ounce) package spiral shaped pasta 2 cups julienned cooked roast beef 1 cup chopped green bell pepper 1 cup sliced celery 3/4 cup chopped red onion 1/2[...]
Source: food.com4 ounces garlic-flavored salad croutons 1 cup beef broth 1 tablespoon vegetable oil 1 medium yellow onion , finely chopped 2 large eggs 2 1/2 tablespoons[...]
Source: food.com1 lb ground beef , extra lean 2 -3 teaspoons olive oil 1 large yellow onion , chopped 1 cup diced celery 1/2 cup diced red sweet bell pepper 1/2 cup carrot ,[...]
Source: food.comlondon broil beef , Lets make a decent size batch say 6-7 lbs worth kosher salt (coarse grind type) blackstrap molasses 1 Lets get our selves ready first to[...]
Source: food.com16-20 outer layer cabbage leaves, blanched 1 tbsp. cider vinegar 1 lb. cooked ground beef , drained 2 c. cooked rice 1 tbsp. hot and spicy garlic oil 1/4 lb.[...]
Source: cookeatshare.com1 lb Flank steak 4 Tbsp. Extra virgin olive oil 1/4 c. Southwestern Rub see * Note 1/2 c. Minced onions 2 tsp Chopped fresh seeded jalapeno 3 tsp Chopped[...]
Source: cookeatshare.com1 x Recipe flatbread, (see related recipe) 1 x 8 oz beef tenderloin 1/2 c. Extra virgin olive oil 1 head garlic , skin removed and smashed 1 c. Cooked white[...]
Source: cookeatshare.com1 x recipe Flatbread see * Note 1 x Beef tenderloin - (abt 8 ounce) 1/2 c. Extra virgin olive oil 1 x Garlic head skin removed, and smashed 1 c. Cooked[...]
Source: cookeatshare.com