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Found 31 recipes
itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 15 pounds (about 25 ribs) beef back rib racks, membrane removed, racks cut into individual[...]
Source: myrecipes.com1/2 cup flour, all-purpose 1 teaspoon salt 1/8 teaspoon black pepper * 4 pounds beef, sirloin tip 1/2 cup scallions, spring or green onions chopped 2 cups[...]
Source: recipeland.com2 lbs Ground Beef 1 cup Chopped Onions 1/2 cup Chopped Bell Peppers 1/2 cup Chopped Celery 1 cup Tomato Paste or Sauce 1/2 cup Ketchup 2 tbs. Vinegar 1 tbs.[...]
Source: cookeatshare.com8 x beef rib-eye steaks - (10 ounce ea) 1 c. Bobby's Dry Rub (see below) Extra virgin olive oil == for brushing steaks 2 c. Mesa Barbecue Sauce (see[...]
Source: cookeatshare.com