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Recipes Pork

Pork with stock

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Ham (or Bacon) and Bean Chowder. Recipe

Ham (or Bacon) and Bean Chowder. Recipe

3 quarts good ham or chicken stock 1 lb. navy beans , washed, picked over for rocks or discolored beans, and soaked in plenty of cold water overnight. 1/2 lb[...]

Source: cookeatshare.com

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