Pork with herbs

1 pork tenderloin (cut into 3/4-inch medallions) 2 -3 tablespoons oil (any vegetable oil is fine) 1 medium onion , finely chopped 2 cups sliced fresh[...]

6 pork loin chops (trimmed of excess fat) 1 onion 5 apples (Braeburn or Granny Smith) 2 tablespoons butter 1/2 cup flour (or enough to coat chops) 3[...]

1 center-cut pork loin, with 8 rib chops (bones cracked by the butcher for easy carving later) 1 clove garlic , very thinly sliced (we use more) 2 sprigs[...]

4 pork steaks, 3/4-inch thick 1/4 cup beef broth 1/4 cup dry white wine 1/2 teaspoon dried rosemary 1/2 teaspoon dried marjoram 1 garlic clove , minced 1/2[...]