Pork with bacon

2 (3 lb) st. louis-cut pork rib racks, see Note coarse sea salt or kosher salt fresh ground black pepper 2 (28 ounce) cans plum tomatoes 1/4 cup fresh basil[...]

3 cloves garlic 1/8 cup olive oil 2 small carrots , finely chopped 2 celery stalks, finely chopped 28 oz diced tomatoes 1/2 tsp garlic powder 1 heaping tbsp[...]