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Found 2 recipes
1 head green cabbage (about 2 lbs.) 2 large carrots , peeled 2 tablespoons white wine vinegar 1 large red bell pepper , seeded and cut into very narrow stips[...]
Source: food.com
1/4 c. mayonnaise 1/4 c. extra virgin olive oil 1/4 c. fresh lime juice 2 Tbsp. apple cider vinegar 2 Tbsp. Dijon mustard 2 Tbsp. minced fresh dill 1 Tbsp.[...]
Source: cookeatshare.com
